1.
Arum AP, Maulidana AA, Patricia Sembiring SB, Savitri DA. Effect of Bromelin Enzyme in Pineapple (Ananas comosus L.) on Caffeine Content and Flavour of Arabica Coffee . JSA [Internet]. 2025 May 17 [cited 2025 Jun. 3];3(2). Available from: https://journal.unej.ac.id/JSA/article/view/1375