Focus and Scope

Crop production: Crop protection, Crop breeding and genetics, Crop nutrition, irrigation Crop physiology, Pests and diseases, weeds, invasive species, Precision agriculture, Sustainable agriculture, Conservation agriculture, Organic agriculture, Ecological agriculture

Soil and water: Soil physics, Soil chemistry, Soil microbiology, Soil and water quality, Irrigation and water use efficiency

Impacts of environmental factors: Environmental influences on production and products, Impact of changing environments

Agricultural technology: Machinery, Remote sensing and data analysis, Geographical Information Systems

Agricultural product health and safety: Post-harvest, Product freshness