Vol. 3 No. 1 (2023): Journal of Biobased Chemicals

Articles

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  Optimization of Total Phenolic Content Analysis of Chayote (Sechium edule) using Ultrasonic-Assisted Extraction and Response Surface Methodology

  Syahfa Adinda Relyando, Ayu Wulandari, Ditta Kharisma Yolanda Putri, Bekti Palupi, Istiqomah Rahmawati

  1-24

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  Extraction of Phenolic Active Compounds from Coffee Leaves (Coffea sp.) Using the Ultrasound-Assisted Extraction Method and Total Phenol Analysis

  Nur Aini Dwi Alfinaini Alfinaini, Boy Arief Fachri, Pratamai Shelli, Helda Wika Amini, Istiqomah Rahmawati

  25-39

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  Preparation of a hollow fiber membrane made of antifouling PVDF/Zeolit using the dip-coating technique

  Zuhriah Mumtazah, Adinda Yufriza, Husna Wardati, Ditta Kharisma Yolanda Putri, Meta Fitri Rizkiana, Reva Edra Nugraha

  40-52

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  Efficient Anthocyanin Extraction from Aqueous Mixture of Cocoa Peel using Microwave Assisted Extraction (MAE) Method

  Nurtsulutsiyah Lutsi, Yakub Hendrikson Manurung, Istiqomah Rahmawati

  53-65

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  Adsorption of Methylene Blue by Magnetic Activated Carbon/Chitosan Composites Prepared from Spent Coffee Grounds : Kinetic, Equilibrium and Thermodynamic Study

  Iliya Kartika Santosa, Meta Fitri Rizkiana

  66-75

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